Chefs in Residence III: A Little Taste of Things to Come

The Paris Pop Up at Chefs in Residence, Restaurant Numero 7, Opening Saturday 15th November at 7pm We’re so excited to welcome Laura and Harry, founders of the Paris Pop … Continue Reading →


DINNER MENU, FRIDAY 19TH SEPTEMBER 2014

The first two weeks of  any residency are the most intense (hence the silent blogging), but we’re now flying along thanks to Analiese’s profound engagement with the Fès medina. At … Continue Reading →


A small taster of the week so far

Take one immensely talented chef who’s worked her way from Quay, Sydney to Michel Bras in Laguiole, France and Mugaritz in San Sebastian, Spain and let her loose in the … Continue Reading →


Chefs in Residence II: Opening Wednesday 3rd September 7.30pm

Well, hello there. We’re back, and so looking forward to this season with head chef Analiese Gregory of Quay. The past two weeks have seen us buzzing about the medina … Continue Reading →


A thumbs up from T Magazine in the New York Times

We were thrilled to get up for work this morning to find ourselves the subject of Alexander Lobrano’s lovely piece in the New York Times. Today, we think he says … Continue Reading →


Festival kick-off with a new, prix-fixe menu

Hello world. Apologies that we’ve not been able to check-in these past few days. Happily, it’s been because we’ve been so busy in the build-up to the festival that time … Continue Reading →


The Amazing Wiffenpoofs Come To Dinner…

Last night, Chefs in Residence at Restaurant Numero 7, got officially blessed. Not by a sheep or a chicken, as is the custom in the these parts, but by the … Continue Reading →


Dinner Menu: Thursday June 5th (and a small appetizer from previous nights)

Into our second week at Chefs in Residence and things are hotting up in the kitchen as the team sniff out the best producers and suppliers in the medina. And … Continue Reading →


Chefs in Residence Dinner Menu: 1st June 2014

Hello friends. Following a wonderful opening night we’re glad to announce that Chefs in Residence is now well on its way. Jerome and Su-Chin (also flown in from California) as … Continue Reading →


Opening week: discovering Beldi Market Cuisine

It’s been a busy, but thoroughly rewarding start at Chefs in Residence here in the Fez medina. Jerome arrived safe and sound from Chez Panisse in California, and Imad and … Continue Reading →